The Basics is an essential cooking library that everyone should have on their computer.
What you'll get:
- 7 complete classes with video, lessons, recipes, and downloads - 1 class released every week.
- a grasp of skills necessary to function effortlessly in the kitchen
- instruction on how to plan, shop, and store food
- information on essential equipment and ingredients you need and explanations on why you need them
- inspired recipes and ideas that will help you to be the cook you want to be
- lessons include proper handling and cooking of eggs, poultry, fish, seafood, meats, and vegetables
Cook like a professional and love doing it!
Class #1: Mise en place"
Class #2: About the food
Class #3: About the equipment
Class #4: The chicken and the egg
Class #5: Vegetables, Fruits, and Grains
Class #6: Fish and Seafood
Class #7: About Meats